Early American Brown Bread(No Eggs!)
Early American Brown Bread(No Eggs!) is an moderately easy American baked good you can prepare in just 38 minutes. Made with c. milk, . lemon juice or vinegar, c. whole wheat flour, c. white flour and c. packed brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix whole wheat flour, white flour, brown sugar, baking soda and salt in a large bowl.
Stir milk mixture gradually into flour mixture until well blended.
Spoon batter into greased loaf pan. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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