Easy Beef and Noodles

Cook bacon in a large skillet until crisp; remove bacon, reserving drippings in a skillet.

Crumble bacon and set aside. Saute onion in drippings until tender; add ground beef and cook until meat is browned, stirring to crumble.

Drain off drippings; stir in tomatoes, green pepper, chili sauce, salt and pepper. Cover and simmer 10 minutes.

Add noodles and water; bring to a boil.

Cover; reduce heat and simmer 30 minutes or until noodles are tender.

Stir in bacon; sprinkle with cheese.

Yield: to 6 servings.