Easy Pasta Fagioli
Easy Pasta Fagioli is an moderately easy dinner. Made with 1 jar tomato & basil sauce, 1 16 oz. box cavetelli, 1 can fancy white bean, 1 tbsp. extra virgin olive oil and 1 tbsp. romano, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook cavetelli in 4 qts. boiling water until al dente, then drain.
Set aside.
Place oil and garlic in large frying pan. Saute until golden brown,
Remove garlic and discard. Add tomato and basil sauce and beans. Saute until hot.
Add the cooked cavetelli.
Stir and let simmer 2-3 mins.
Top with cheese and fresh basil.
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