Easy Peanut Butter Mini Cheesecakes
Easy Peanut Butter Mini Cheesecakes is an moderately easy dinner. Made with 12 vanilla wafers, 1/4 c. sugar, 1/2 tsp. vanilla, 11 oz. cream cheese and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oven to 350Β°.
Line medium muffin pan with 12 muffin paper cups.
Place one vanilla wafer (flat side down) in each muffin cup.
Beat cream cheese and sugar until fluffy in medium bowl.
Add vanilla.
Beat in eggs one at a time.
Fill muffin cups with mixture half full.
Place one Reese's peanut butter cup in each muffin cup.
Bake 15 minutes.
Allow to cool completely before serving.
π· Perfect Pairings
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