Eggnog Bread
Eggnog Bread is an moderately easy baked good you can prepare in about 1 hour 16 minutes. Made with c. margarine, c. sugar, beaten eggs, c. flour and . baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine margarine, sugar and eggs.
Mix well.
Combine flour, baking powder and salt.
Stir into butter alternately with eggnog, mixing only until dry ingredients are moistened.
Fold in pecans, raisins and cherries.
Spoon into greased (with Pam) 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Bake at 350Β° for 70 minutes or until bread tests done.
π· Perfect Pairings
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