Enchilada Casserole
Enchilada Casserole is an moderately easy dinner. Made with 2 lb. ground beef, 1 c. chopped onions, 2 c. grated cheese, 1 bag taco flavored chips and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef.
Drain.
Mix soup and milk.
Layer in baking dish the chips, beef, half of onions, half of cheese and pour half of soup mixture over all.
Repeat layering.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
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