Enchilada Ole

Name: Enchilada Ole
Ingredients: 1 lb. ground beef, browned and drained; 1 (16 oz.) sour cream; 1 can enchilada sauce; 1 small can chopped green chilies; 1 pkg. Lipton onion soup mix; Flour tortillas; Shredded cheddar cheese

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Enchilada Ole is an moderately easy dinner. Made with 1 lb. ground beef, browned and drained, 1 (16 oz.) sour cream, 1 can enchilada sauce, 1 small can chopped green chilies and 1 pkg. lipton onion soup mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Enchilada #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 lb. ground beef, browned and drained

1 (16 oz.) sour cream

1 can enchilada sauce

1 small can chopped green chilies

1 pkg. Lipton onion soup mix

Flour tortillas

Shredded cheddar cheese

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (560g)

Amount per serving

Calories 1357

% Daily Value*

Total Fat 75g 96%

Saturated Fat 40g 200%

Trans Fat 0g

Cholesterol 246mg 82%

Sodium 581mg 25%

Total Carbohydrate 95g 35%

Dietary Fiber 3.5g 13%

Total Sugars 3.4g

Protein 56g 112%

Vitamin D 0mcg 0%

Calcium 577mg 44%

Iron 5.8mg 32%

Potassium 117mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Mix together in bowl; sour cream, enchilada sauce, green chilies and onion soup mix.

Layer; beginning with flour tortillas that are quartered.

Then add half of cooked ground beef, half of sour cream mixture and top with cheese.

Bake at 350 degrees for 30 to 45 minutes.