Enchilada Pie
Enchilada Pie is an moderately easy dinner. Made with 1 lb. ground beef, 1 small can chopped green chilies, 2 cans enchilada sauce, 3/4 to 1 soup can milk and 12 slices cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Brown beef with onion and green chilies in the microwave, approximately 5 to 8 minutes, or until not pink.
In greased 9 x 13-inch pan, layer corn tortillas, meat, cheese, soup mixture and enchilada sauce.
Repeat, with cheese last.
Bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment