Enchiladas
Enchiladas is an moderately easy dinner. Made with 1 lb. ground meat, 1 pkg. tortillas (your choice), 1 large onion, chopped, 1 lb. cheese, grated and 1 can mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Brown ground meat; drain.
Heat tortillas until soft, if you want to roll enchiladas.
The fast way is to layer in a greased casserole dish, tortillas, meat, onions and cheese until used up. Finish with tortillas.
Mix and heat remaining ingredients.
Pour over casserole.
Bake at 350° for about 30 minutes.
🍷 Perfect Pairings
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