Enchiladas
Enchiladas is an moderately easy dinner. Made with 1 1/2 lb. hamburger, 1 large onion, 1 large can sliced olives, cheddar cheese and 1 doz. tortillas, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook hamburger.
Season with salt, pepper, chili powder (optional) and garlic salt.
In a separate pan, fry tortillas in deep fat; very short time to make tortillas soft and pliable.
Dip tortillas in sauce.
Lay tortillas in pan.
Fill with meat, onions, olives, cheese and sauce.
Turn over so seam is on the bottom. Continue this step until pan is filled.
Pour or spoon sauce over top of enchiladas.
Bake at 450Β° for 20 minutes or until bubbly. Makes 1 dozen.
π· Perfect Pairings
Complete your meal with these
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