Fat-Free Fudge Brownies(Yield: 16 Servings)
Fat-Free Fudge Brownies(Yield: 16 Servings) is an moderately easy dinner. Made with 3/4 c. unbleached flour, 1/4 c. plus 2 tbsp. cocoa powder, 1 c. sugar, 1/4 c. chopped walnuts (optional) and 1/4 tsp. salt (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine the flour, cocoa, sugar and salt, if desired, and stir to mix well.
Stir in the applesauce, egg whites and vanilla extract.
Fold in the nuts, if desired.
Coat an 8-inch square pan with nonstick cooking spray.
Spread the batter evenly in the pan and bake at 325Β° for 23 minutes or just until the edges are firm and the center is almost set.
Cool to room temperature and cut into square and serve.
(Calories
80, fat
π· Perfect Pairings
Complete your meal with these
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