Finnish Pancake(Serves 8)
Finnish Pancake(Serves 8) is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with to 8 large eggs, c. sugar, c. flour, . salt and butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Beat together eggs, sugar and milk
Mix flour, water and salt until smooth
Add to egg mixture and beat well
Melt butter in 9 x 13 pan
When melted, pour in egg mixture
Bake at 425° for 10 minutes, then reduce heat to 350° and bake 20 minutes more until puffed and lightly golden brown
Sprinkle with cinnamon sugar
Serve warm or cold.
🍷 Perfect Pairings
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