Fruit Pizza(For Use with Superstone Pie Baker)
Fruit Pizza(For Use With Superstone Pie Baker) is an moderately easy dinner. Made with 3/4 pkg. refrigerated sugar cookie dough, 8 oz. cream cheese, 1/3 c. sugar, 3 tbsp. milk and 2 tbsp. orange juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll dough out thin to cover Superstone Baker as pie crust. Bake at 350Β° for 8 to 10 minutes.
Mix cream cheese, sugar, milk and orange juice.
Spread mixture on cooled cookie dough.
Top with fresh fruit arranged in concentric circles.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment