German Coleslaw
German Coleslaw is an moderately easy dinner. Made with 1/2 head cabbage, shredded fine, 1 green pepper, shredded fine, 1 red pepper, shredded fine, 1 onion, chopped fine and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Shred cabbage and add sugar. In saucepan oil, vinegar, honey, salt, prepared mustard and celery seed.
Bring all to boil.
Pour over cabbage.
Let refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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