Grandma's Chew Bread(Recipe Is over 100 Years Old)
Grandma'S Chew Bread(Recipe Is Over 100 Years Old) is an moderately easy dinner. Made with 1 (16 oz.) pkg. light brown sugar, 4 eggs, 2 c. all-purpose flour, 1/2 tsp. salt and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine sugar and eggs in a heavy saucepan, stirring well. Cook over medium heat, stirring constantly, until sugar dissolves. Remove from heat.
Add remaining ingredients, stirring mixture well.
Spoon mixture into a greased and floured 15 x 10 x 1-inch jellyroll pan.
Bake at 400Β° for 15 minutes or until golden brown. Cool and cut into squares.
Yield: about 3 dozen.
π· Perfect Pairings
Complete your meal with these
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