Homemade Ice Cream
Homemade Ice Cream is an easy dinner. Made with 1 gallon whole milk, 2 to 3 c. sugar, 3 eggs, beaten well, 1 can sweetened condensed milk and 1 tsp. or more vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add milk to the line in your churn.
Add sugar, sweetened condensed milk, and vanilla.
Add the beaten eggs last and keep the paddle on the churn stirring until you get the freezer ready.
This will prevent the eggs from settling to the bottom.
Churn and enjoy!
π· Perfect Pairings
Complete your meal with these
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