Honey Fried Chicken with Warm Blue Cheese Slaw
Honey Fried Chicken With Warm Blue Cheese Slaw is an moderately easy dinner. Made with 4 semi-boneless chicken breasts, 1 qt. buttermilk, 1/2 c. honey, 2 c. all-purpose flour and 1 tsp. dry thyme, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix together honey and buttermilk.
Marinate chicken overnight.
Mix all dry ingredients.
Heat oil to 325Β°.
Remove chicken from marinade and dredge through seasoned flour.
Fry in oil for 8 to 10 minutes, depending on size of chicken.
Serve on top of Blue Cheese Slaw.
π· Perfect Pairings
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