Ice Cream
Ice Cream is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 boxes instant butter pecan pudding, 1 (9 oz.) carton whipped topping and 1/2 c. pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat eggs in a large bowl.
Add sugar and pudding.
Beat thoroughly.
Stir in topping, nuts and vanilla.
Pour into freezer can and add milk to full line.
Freeze according to instructions with freezer.
π· Perfect Pairings
Complete your meal with these
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