Impossible Quiche Tarts
Impossible Quiche Tarts is an moderately easy dinner. Made with 3/4 c. sour cream, 1/2 c. bisquick, 1/2 c. milk, 1/2 tsp. worcestershire and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Grease 18 big muffin cups.
Beat first 5 ingredients until smooth.
Spoon 2 tablespoons in each cup.
Mix next 3 ingredients.
Sprinkle 1 tablespoon over batter in each cup.
Bake until knife comes out clean, 12 to 15 minutes.
Remove from pan.
Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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