Italian Steak Sandwiches
Italian Steak Sandwiches is an impressive dinner. Made with butter or margarine, 1 sliced onion, 1 (8 oz.) can tomato sauce, 1/8 tsp. salt and 1/8 tsp. instant minced onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Melt 2 tablespoonfuls butter in frying pan.
Brown onion slices in butter slowly until tender.
Combine tomato sauce and seasonings; bring to a boil.
Stir in 1 teaspoonful butter and Worcestershire sauce.
Cover and simmer for 10 minutes.
Quickly brown steak in pan with onion.
Slice rolls; sprinkle with olive oil.
Place 2 tablespoonfuls of sauce in each roll; add steak and onion.
Top with remaining sauce.
Garnish with pickle slices and additional oregano.
Serve immediately.
Yield: 4 servings.
π· Perfect Pairings
Complete your meal with these
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