Jambalaya
Jambalaya is an impressive dinner you can prepare in about 1 hour 10 minutes. Made with c. ham, cut in cubes, . butter or margarine, c. chopped onion, c. chopped green pepper and garlic, minced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Saute ham lightly in margarine or butter about 5 minutes.
Add the onion, green pepper and garlic.
Cook 5 minutes; stir occasionally.
Stir in tomatoes, water, salt, thyme and hot sauce. Bring to a boil and stir in the rice.
Cover, lower heat and simmer about 30 minutes or until rice is done.
Makes 6 servings.
πΉ 30 Gallon Jambalaya in 1 minute. #short #jambalaya
πΉ 30 Gallon Jambalaya in 1 minute. #short #jambalaya
πΉ 30 Gallon Jambalaya in 1 minute. #short #jambalaya
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment