Jean Tucker's Peanut Butter Ice Cream
Jean Tucker'S Peanut Butter Ice Cream is an easy dinner. Made with 1 (16 oz.) jar crunchy peanut butter, 1 can sweetened condensed milk, 1 (8 oz.) carton cool whip and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend well.
Finish filling freezer with milk.
Mix well and freeze.
For chocolate peanut butter ice cream; use chocolate milk.
π· Perfect Pairings
Complete your meal with these
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