Jewish Coffee Cake
Jewish Coffee Cake is an impressive dessert you can prepare in about 1 hour 4 minutes. Made with c. sugar, c. chopped nuts, c. chocolate chips, . cinnamon and . margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Mix together the first 4 ingredients and set aside.
Preheat oven to 350°.
In a 9 x 13-inch pan, add half of mix, then add half of chocolate mixture.
Add rest of batter, then other half of chocolate mixture.
Bake 50 minutes at 350° until done.
🍷 Perfect Pairings
Complete your meal with these
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