Lasagna Rolls(No Fat)
Lasagna Rolls(No Fat) is an impressive pasta dish you can prepare in about 1 hour 20 minutes. Made with . canola oil, medium onion, chopped, italian tomatoes with liquid on, . sugar and (6 oz.) tomato paste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cook lasagna noodles, drain and cool.
Mix low-fat Ricotta cheese or light, spinach, pepper and Parmesan cheese.
Spray casserole with Pam.
Spread spinach on noodles and roll up and cut in half.
Put ruffled edges up and line in dish, then pour sauce over the noodles and bake, uncovered, 35 minutes at 350Β°.
Makes 18 rolls.
Serve with vegetable and salad.
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