Lemon Ice Cream Pie
Lemon Ice Cream Pie is an moderately easy dinner. Made with 1/3 c. minute maid lemon juice from concentrate, 6 tbsp. butter or margarine, 1 c. sugar, 1/8 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a saucepan, combine first 4 ingredients.
Beat eggs and egg yolks slightly and stir into lemon mixture.
Cook-stir over low heat until mixture boils.
Remove from heat.
Chill.
π· Perfect Pairings
Complete your meal with these
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