Macaroni Cheese with Dried Beef
Macaroni Cheese With Dried Beef is an moderately easy dinner. Made with 1 small pkg. macaroni, 2 tbsp. butter, 2 tbsp. flour, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cook macaroni; melt butter and blend in flour seasonings.
Add diluted milk gradually.
Cook over low heat until thickened, stirring constantly.
Add shredded or thinly sliced cheese; stir until it begins to melt.
Scald dried beef and add to sauce.
Add macaroni and pour into greased baking dish.
Bake in moderate oven at 350Β° for 30 minutes.
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