Mary Frances Glass' Chicken and Rice Salad

Name: Mary Frances Glass' Chicken and Rice Salad
Prep time: 16 min
Cook time: 24 min
Yield: 4
Ingredients: 2 c. cooked chicken, chopped; box of wild rice and herbs (cooked according to directions on box); 1 Tbsp . lemon juice; 1 c. Hellmann's mayonnaise; 2 Tbsp . Russian or Catalina dressing; 1 can water chestnuts, chopped; 1/4 c. celery, chopped; 1/4 c. green pepper, chopped

⏱️ Ready in 40 min 🥄 Prep 16 min 🔥 Cook 24 min 👥 4 servings 👁️ 18 views

Mary Frances Glass' Chicken And Rice Salad - a delicious recipe with 8 ingredients.

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📊 At a Glance

Prep 16 min

Cook 24 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 c. cooked chicken, chopped

box of wild rice and herbs (cooked according to directions on box)

1 Tbsp . lemon juice

1 c. Hellmann's mayonnaise

2 Tbsp . Russian or Catalina dressing

1 can water chestnuts, chopped

1/4 c. celery, chopped

1/4 c. green pepper, chopped

👨‍🍳 Instructions

Combine cooked chicken, rice, dressings and chopped ingredients.

Prepare and refrigerate 12 to 24 hours before serving.

Serve cold.

🍷 Perfect Pairings

Complete your meal with these

🥂 Drinks

Bellini Martini Drinks & Cocktails
Lemon Drop Martini Drinks & Cocktails

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