Meatballs and Noodles
Meatballs And Noodles is an moderately easy dinner. Made with 1 (10 1/2 oz.) can condensed beef broth, 1 (3 oz.) can chopped mushrooms, drained, 1/2 c. chopped onion, 1 tbsp. flour and 1 c. dairy sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix and shape into 24 (1 1/2-inch) balls.
Brown slowly in 2 tablespoons oil, shaking often.
Add broth, mushrooms and onion. Cover and simmer 30 minutes.
Blend cream and flour.
Stir into broth.
Cook and stir until thick.
Serve over warm noodles.
π· Perfect Pairings
Complete your meal with these
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