Mediterranean Linguine(It's Easy and Delicious!)
Mediterranean Linguine(It'S Easy And Delicious!) is an moderately easy dinner. Made with 6 oz. linguine, 1 c. sliced fresh mushrooms, 1 medium green pepper, seeded and cut into thin strips, 1 clove garlic, minced and 1 (14 oz.) can artichoke hearts, drained and quartered, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Prepare linguine according to package directions, omitting salt and oil.
Meanwhile, coat a large nonstick skillet with nonstick cooking spray; place over medium-high heat until hot.
Add mushrooms, peppers and garlic; cook until vegetables are tender.
Add artichokes, dressing, olives and parsley; cook, stirring occasionally until heated through, about 3 minutes.
Combine vegetable mixture with linguine; toss well.
Transfer mixture to serving dish.
Sprinkle with cheese.
Serve immediately.
Makes 11 servings.
π· Perfect Pairings
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