Mom's Sour Cream Coffee Cake
Mom'S Sour Cream Coffee Cake is an moderately easy dinner. Made with 1/2 c. shortening, 3/4 c. sugar, 1 tsp. vanilla, 3 eggs and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream shortening, sugar and vanilla thoroughly.
Add eggs, singly, beating well after each addition.
Sift flour, baking powder and baking soda together.
Add to creamed mixture, alternately with sour cream, blending after each addition.
Spread half of the batter in a 10-inch tube pan that has been greased and lined on the bottom.
π· Perfect Pairings
Complete your meal with these
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