Mushroom Rolled Sandwiches
Mushroom Rolled Sandwiches is an moderately easy dinner. Made with 1-8 ounce philadelphia cream cheese, 1-can mushroom soup, 1 - small jar of chopped mushrooms, 1-4 ounce package of chopped almonds and 1/2 - tablespoon worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix in order given.
Put teaspoonful in slice of bread.
Roll, fasten with toothpick.
If possible, place in the refrigerator overnight or for 24 hours.
Brush sandwiches with melted butter. Toast in 450 degree oven ---Serve!
π· Perfect Pairings
Complete your meal with these
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