New Year's Eve Cake
New Year'S Eve Cake is an easy dinner. Made with chocolate mint cake, fluffy mint frosting, 4 or 5 tbsp. powdered sugar, 12 flat chocolate peppermint patties and miniature chocolate chips or red cinnamon candies, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Bake chocolate mint cake as directed.
Prepare fluffy mint frosting; reserve 1/4 cup for decorating.
Fill and frost cake with remaining frosting.
Stir enough powdered sugar into reserved frosting until desired consistency for writing.
Place in decoration bag with writing tip.
Write # on patties.
Place patties in circle around top edge of cake.
Make hands of clock with chocolate chips.
Makes 12 to 16 servings.
π· Perfect Pairings
Complete your meal with these
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