No Bake Pumpkin Cream Pie
No Bake Pumpkin Cream Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with (6 oz.) pkg. vanilla pudding and pie filling (not instant), . sugar, . pumpkin pie spice or cinnamon, (13 oz.) can evaporated milk and egg, slightly beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine pie filling mix, sugar, spice, milk, egg and pumpkin in a saucepan. Cook and stir over medium heat until mixture comes to a full bubbling boil. Remove from heat and cool 5 minutes. Stir twice.
Pour into pie shell and chill 4
Hours in refrigerator.
Garnish with whipped cream and nuts.
π· Perfect Pairings
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