No-Egg Homemade Ice Cream
No-Egg Homemade Ice Cream is an moderately easy dessert you can prepare in just 28 minutes. Made with c. sugar, . sour cream, sweetened condensed milk, . vanilla and gal. 2% milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat sugar, sour cream, condensed milk and vanilla well.
Add 2% milk and fruit. Pour in freezer and freeze.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment