No-Fat Chocolate Cake
No-Fat Chocolate Cake is an moderately easy dinner. Made with 1 1/4 c. flour, 1/4 c. cornstarch, 1/2 c. unsweetened cocoa, 1 tsp. baking powder and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all dry ingredients.
Add liquids.
Dump in 9-inch square pan, sprayed with Pam.
Bake at 350Β° for 35 minutes.
Can be doubled for large pan.
Sweet.
π· Perfect Pairings
Complete your meal with these
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