Noodles Romanoff
Noodles Romanoff is an moderately easy dinner. Made with 8 oz. wide egg noodles, 2 c. dairy sour cream, 1/4 c. grated parmesan cheese, 1 tbsp. snipped chives and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook noodles as directed on package.
While noodles cook, stir together sour cream, 1/4 cup cheese, chives, salt, pepper and garlic.
Return noodles to kettle and stir in butter.
Fold in sour cream mixture.
Arrange on warm platter.
Sprinkle with 1/4 cup of cheese.
π· Perfect Pairings
Complete your meal with these
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