Oatmeal Brownies
Oatmeal Brownies is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with quick cooking oats, c m & m miniature bits, c all purpose flour, c packed brown sugar and c chopped walnuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a bowl, combine the first seven ingredients; mix well, set aside 1 c for topping.
Pat the remaining mixture into a greased 15x10x1 baking pan.
Prepare brownie batter according to package directions.
Spread over the crust.
Sprinkle with the reserved oat mixture.
Bake at 350 degrees for 25 to 30 minutes or until a toothpick inserted near the center comes out clean.
Cool on a wire rack.
Cut into bars.
Yields 5 dozen.
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