Oatmeal Butterscotch Brownies
Oatmeal Butterscotch Brownies is an moderately easy dinner. Made with 1 c. flour, 1 tsp. baking soda, 1/2 tsp. salt, 1 c. butter, softened and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 375°.
In small bowl, combine flour, baking soda and salt.
In large bowl, combine butter, sugar, brown sugar, eggs and vanilla; beat until light and fluffy.
Gradually add flour mixture.
Stir in oats and butterscotch morsels.
Spread into greased 15 x 10 x 1-inch baking pan*.
Bake at 375° for 20 to 25 minutes.
🍷 Perfect Pairings
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