Onion Casserole
Onion Casserole is an easy dinner. Made with 4 vidalia onions, sliced thin, sliced almonds, 1 can cream of celery or chicken soup, crushed corn flakes and 3/4 stick butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place a layer of onions in the bottom of a greased dish. Cover with a layer of almonds, then a layer of soup.
Repeat the 3 layers; cover with crushed corn flakes.
Pour melted butter over all.
Cook until golden and the onions are soft at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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