Onion-Garlic Bread(Home Baked)
Onion-Garlic Bread(Home Baked) is an moderately easy dinner. Made with 1 (1 lb.) loaf frozen bread dough, thawed, 1/2 c. finely chopped onions, 1/2 c. melted butter, 2 garlic cloves, minced and 1 tsp. dried parsley flakes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Divide dough into 24 pieces.
In a small bowl, combine onions, butter, cloves, parsley flakes and salt.
Dip each piece of dough in this mixture.
Place in a 10-inch tube pan that is sprayed with nonstick cooking spray.
Cover and let rise in a warm place until doubled in bulk, about an hour.
Bake in 375Β° oven for 20 to 25 minutes, until golden brown.
Serve warm with dabs of butter.
π· Perfect Pairings
Complete your meal with these
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