Orange Cranberry Muffins
Orange Cranberry Muffins is an impressive dinner. Made with 2 3/4 c. plain flour, 3/4 c. packed brown sugar, 3/4 c. white sugar, 1 tsp. baking powder and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°. Put paper liners in 12 muffin cups.
Place dry ingredients in large bowl and stir to mix.
In medium bowl, combine melted butter, eggs, buttermilk and flavorings.
Add to dry mixture and fold in.
Do not overbeat!
Fold in oranges and cranberries.
Drop batter into muffin cups.
Sprinkle sugar on tops for a little crust.
Bake 20 to 25 minutes.
Cool in pans for 10 minutes then place on wire racks to cool.
π· Perfect Pairings
Complete your meal with these
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