Orange Pineapple Ice Cream

Name: Orange Pineapple Ice Cream
Ingredients: 1 orange Par-T-Pak (2 liters); 2 cans Borden sweetened condensed milk; 2 eggs, beaten; 1/4 to 1/2 c. sugar; 3 tsp. flour, mixed with sugar; pinch of salt; 1 large can evaporated milk; 1 medium can crushed pineapple, undrained; milk (to finish filling freezer container)

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Orange Pineapple Ice Cream is an moderately easy dinner. Made with 1 orange par-t-pak (2 liters), 2 cans borden sweetened condensed milk, 2 eggs, beaten, 1/4 to 1/2 c. sugar and 3 tsp. flour, mixed with sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

#Ice Cream #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 orange Par-T-Pak (2 liters)

2 cans Borden sweetened condensed milk

2 eggs, beaten

1/4 to 1/2 c. sugar

3 tsp. flour, mixed with sugar

pinch of salt

1 large can evaporated milk

1 medium can crushed pineapple, undrained

milk (to finish filling freezer container)

👨‍🍳 Instructions

Mix all ingredients until smooth.

Pour in container and follow instructions for your freezer.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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