Oven Meat Balls
Oven Meat Balls is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 1/2 tsp. salt, 3 tbsp. chopped onion, 3/4 c. oatmeal and 3/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine and mix ground beef, salt, onion, oatmeal, pepper and milk.
Form into small balls.
Place in baking dish.
Set aside. Mix together catsup, vinegar, sugar and water.
Pour over meat balls.
Bake at 350Β° for 1 hour.
Serve over potatoes, noodles, rice, etc.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment