Name: Oven Swiss Steak
Ingredients: 1 1/2 lb. round steak; 1/4 c. flour; 1 tsp. salt; 3 tbsp. Crisco; 1 can stewed tomatoes; 1/2 c. chopped celery; 1/2 c. chopped carrots; 2 tbsp. chopped onion; 1/2 tsp. Worcestershire sauce; 1/4 c. shredded Cheddar cheese; 2 tsp. salt; 3 tbsp. oil; 3 tbsp. vinegar; 3 tbsp. ketchup

Oven Swiss Steak

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Oven Swiss Steak is an impressive dinner. Made with 1 1/2 lb. round steak, 1/4 c. flour, 1 tsp. salt, 3 tbsp. crisco and 1 can stewed tomatoes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.