Peaches & Cream Cheesecake
Peaches & Cream Cheesecake is an moderately easy dinner. Made with 3/4 cup flour, 1 tsp. baking soda, 1/2 tsp. salt, 1 (4 oz.) pkg. vanilla pudding (not instant) and 1/2 cup milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
*(Peaches can be chopped in smaller pieces.)
π· Perfect Pairings
Complete your meal with these
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