Pecan Tarts
Pecan Tarts is an moderately easy dinner. Made with 1 c. all-purpose flour, 1 stick margarine, 3 oz. cream cheese (room temperature), 1/2 c. finely chopped nuts and 1 egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and 1 stick margarine with softened cream cheese. Mix well until dough consistency.
Chill for one hour.
Roll dough into 1-inch balls and place with fingertip into tart pan.
Press with finger.
Set aside.
π· Perfect Pairings
Complete your meal with these
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