Pecan Tarts
Pecan Tarts is an moderately easy dinner. Made with 3/4 c. light brown sugar, firmly packed, 1 tbsp. oleo, melted, 1 egg, slightly beaten, 1 tsp. vanilla extract and 2/3 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine first 5 ingredients; mix well.
Spoon 1 teaspoon filling into pastry shell.
Bake tarts at 350Β° for 17 minutes. Garnish with cream.
Makes 2 dozen.
π· Perfect Pairings
Complete your meal with these
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