Piña Colada Muffins

Piña Colada Muffins

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Piña Colada Muffins is an moderately easy dinner. Made with 1 (1 lb. 2 oz.) box yellow cake mix, 1 tbsp. coconut extract, 1 tbsp. rum extract, 1 c. flaked coconut and 1/2 c. walnuts, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Prepare cake mix as package directs.

Add other ingredients. Mix 1 minute; do not overbeat.

Grease muffin tins or line with paper cups; fill about 2/3 full.

Bake in preheated 350° oven 15 to 20 minutes or until golden and muffins spring back when touched. Serves 25.

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