Pineapple Cheese Casserole
Pineapple Cheese Casserole is an moderately easy dinner. Made with 2 large cans pineapple chunks, drained (20 oz. each), 2 c. shredded cheddar cheese, 1 c. sugar, 4 oz. butter or margarine and 6 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Bake 35 to 40 minutes.
Mix pineapple-cheese (set aside).
Mix sugar and flour and add. Spread in 9 x 12-inch dish.
Spread crackers over top.
(Crush in hand.)
Melt 4 ounces butter over top.
π· Perfect Pairings
Complete your meal with these
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