Pineapple-Cheese Christmas Casserole
Pineapple-Cheese Christmas Casserole is an moderately easy dinner. Made with 2 large cans pineapple chunks, 2 c. shredded cheddar cheese, 1 c. sugar, 6 tbsp. flour and 1 tube ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350Β°.
Mix together pineapple and cheese. Set aside.
Mix together sugar and flour.
Add to the fruit and cheese mixture.
Spread mixture in an 8 x 11-inch or a 9 x 12-inch casserole dish.
Spread crushed crackers over top.
Pour melted butter over all.
Bake for 35 to 40 minutes.
Serves 12.
π· Perfect Pairings
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